“As a dedicated Coffee Stock Supervisor and member of the Occupational Health and Safety (OHS) Committee, I am passionate about fostering a safe and healthy work environment that supports operational excellence. My focus is on ensuring strict compliance with safety protocols during stock handling to protect our team members and maintain the integrity of our coffee products. Preserving coffee quality is vital to our success, and I am committed to upholding the highest standards to ensure safe, efficient, and responsible operations.

I am honored to be recognized as an Integrity Champion. For me, integrity means consistently doing what is right, even when it’s challenging. I hold myself and my colleagues to high ethical standards, promoting transparency, honesty, and fairness in every action – similar to the precision and care required in every stage of coffee processing.

With a keen eye and a caring approach, I strive to cultivate a culture of accountability, responsibility, and mutual respect. This commitment contributes to creating a positive, ethical, and resilient work environment where safety, quality, and integrity are at the core of everything we do- ensuring that our coffee is produced and handled with the utmost care and professionalism.”